it's hard to get to if you aren't used to the area, lots of one way streets, but with the new parking lot it's easy to find a spot. The food - unbelievable. The baby clam steamers are the size of a penny in a wonderful broth with homemade wonderful brown bread. The barbeque is to die for, whether you want chicken or ribs, with rice or fries. You can't beat Algarve, for take out or a sit down dinner. I was out of the country for two years and this was the only place I wanted to go on my way home from Newark Airport. Ask for Paul, he's the best waiter ever!